La Formatgeria del Garraf
Sant Gervasi 36, 08800 Vilanova i la Geltrú
|Products||Homemade cheese and other varieties|
|Open||9-14.00 + 17-20.00|
|Suggestions||Local cheeses and to taste on the spot.|
A walk through the old center of Vilanova is always full of surprises. Small shops that bring these streets and squares to life and invite you to be amazed. Here you will discover homemade, local and international cheeses. For tasting on the spot or to take away. Since you don’t just live with cheese, there is also some select butchery, craft beers and other delicatessen.
La Bouche qui rit
Avinguada d'Artur Carbonell 7, 08870 Sitges
|Products||First quality national meats and artisanal butchery products|
|Suggestions||The special cuts of the well-treated meat, its perfectly seasoned presentations and the surprises that always await.|
For the love of meat … we return to tradition! This maxim is practiced here with a professionalism and passion that ignites curiosity and the desire to eat just passing through the front door. Authentic masters of their job who transmit their know-how with each proposal they make. The meat offering looks like a painted picture and is accompanied by exquisite customer service.
Comerç 36, 08720 Vilafranca del Penedés
|Products||Cheese and wines|
|Open||Visits on request|
|Suggestions||Tasting visits and workshops in a space where cheese is refined and aged.|
Xerigots es una catedral para la cultura del queso y vino.
Passion and good taste are just some ingredients for these unique cheese affineurs.
Discovering the secrets of a good cheese, being able to learn to pair it with excellent wines is a gastronomic subject pending for many and that the visitor can pass here with a note. They also have space for direct sales and organize events for catering. If you want to receive a selection of cheeses at home, you just have to contact them. Pay attention to the many activities they organized during the whole year!
Carrer de la Cort 20, 08720 Vilafranca del Penedés
|Products||Handmade artisan pastry|
|Open||Tue-Sat 9-14, 17-20, Sun 9-15. Mondays closed|
|Suggestions||Homemade chocolates, artisan ice cream, suitable for diabetics.|
A delight for sweets
The patisserie was founded in 1931. Ramón Bertran brings his passion to all varieties of sweeties. Products of exceptional quality that with each bite convey the love and wisdom with which they have been made. In every corner of the store there are surprises: chocolates, delicious ice cream in summer, bread on Saturdays, diabetic products and naturally the specialties of each time of the year.
Avinguda Tarragona, 5, 08720 Vilafranca del Penedés
|Products||Artisan bakery and selected pastry.|
|Open||Mon-Fri 6.30-21; Sat 6.30-14.30; Sun 08-14|
|Suggestions||A must at every moment of the day.|
Passion to the artisan work
Four generations guarantee the experience and dedication of this family. They work in the recovery of the traditional processes of elaboration, where the purity of the ingredients and the time are their best allies. Impressive exhibition of breads for all tastes and a refined and creative pastry.
Espai Xocolata Simón Coll
Sant Pere 37, 08770, Sant Sadurní d’Anoia
|Products||Chocolate makers from cocoa bean on.|
|Open||Mon-Fri 09-19; Sat-Sun 09-15|
|Suggestions||Tasting the chocolates in the store leaves no one indifferent. Complimentary activities at their tasting room.|
Heaven for choco-lovers
Since 1840, Simón Coll has been making chocolates from the cocoa bean, controlling the production process from beginning to end. The Espai Xocolata Simón Coll is the visitors center of the factory that was born with the aim of spreading the culture, the history and the process of making chocolate from a very sensory point of view. The visit is a unique experience around the world of cocoa and chocolate suitable for all audiences.